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Title:
Red Velvet Icing/Karen
Board:
All Baking and Breadmaking at Recipelink.com
From:
Doris/Ohio 12-6-1999
To:
ISO: Red Velvet Cake icing
MSG ID:
026263
Karen,
You have to beat this icing for 15 minutes. That is very important.
MSG URL:
http://www.recipelink.com/msgid/026263
Replies:
ISO: Red Velvet Cake icing
Karen Berg - 10-13-1999
MSG ID:
025751
1
Recipe(tried): Another Suggestion For Karen Berg
SC - 10-15-1999
MSG ID:
025773
2
ISO: red velvet icing problems
peanut - 12-5-1999
MSG ID:
026251
3
Red Velvet Icing/Karen
Doris/Ohio - 12-6-1999
MSG ID:
026263
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