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This was very good and easy if this is what you were looking for. I used my white bread recipe I had and added 1/4 to 1/3 cup of Kraft Parm Plus to it. The one I used was Garlic Herb. You find it by the other parmesan cheese. It smells so good when it's baking...the loaf didn't last long in my house.



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Dolores - 1-14-1999
1
   
Lori K / WI - 1-14-1999
 
2
   
Becky, NH - 1-15-1999
 
3
   
Dolores - 1-15-1999
 
4
   
Lorraine/NY - 1-16-1999
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