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Herb Bread 3 Tbsp. butter 1/2 cup chopped onion 1 pkg. yeast 3 cups flour 1 1/2 Tbsp. sugar 1 1/2 tsp. salt 1/2 tsp. dill 1/2 tsp.basil 1/2 tsp. rosemary 1 cup + 2 Tbsp. milk, at room temp.
In a skillet saute onion in butter until tender. Cool to room temperature. Meanwhile add remaining ingredients to machine. Add cooled onions. Select white bread setting.
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