Title:
Board:
From:
To:
Msg ID:
Bookmark and Share

SPELT BREAD
1 1/2 lb loaf

1 1/3 cups water
3 tablespoons vegetable oil
1/4 cup honey
1 1/2 teaspoons salt
2 cups spelt flour
2 cups bread flour
2 1/2 teaspoons yeast

Place ingredients in your bread machine in order given in your manual; and bake according to manufacturer's instructions.

This is from Melissa Clark's THE BREAD MACHINE COOKBOOK - she says it produces a flavorful, fabulously chewy loaf without the heaviness of some whole grains.

I have not made this recipe - but I have made other recipes out of her book with success. Hope this helps.

Replies:
 
 
MARJEANNE MC DONNELL - 7-21-1999
1
   
Shirl - 7-21-1999
 
2
   
Pat--Whiby, Canada - 8-21-2000
 
3
   
John N - Wpg - 7-27-2009
Search Messages

Keyword(s), title, author, and/or ingredients:

All  Recipes  Tried

Amazon Shopping:


Jeanne Jones' Homestyle Cooking Made Healthy

Featured in Cookbook Heaven 

The Recipe Link - www.recipelink.com
Copyright 1995 - 2009  The Kitchen Link,Inc.
All Rights Reserved - Privacy
2009