I made this a day ago and it was wonderful just had to share.

MANGO BREAD

Servings 2 loaves

1 cup butter
1 1/2 cups sugar
4 eggs
1/2 tsp. salt
2 tsp. baking soda
4 cups flour
1 1/2 cups diced mangos
2 tbsp. lemon juice
1 cup chopped nuts

Directions Cream together butter and sugar. Add eggs. Stir in dry ingredients, mangos and lemon juice. Pour into 2 8" loaf pans. Bake at 350' for 1 hour or until loaf tests done. Cool in pans 10 minutes. Remove from pans and cool thoroughly. For best results, wrap in foil and serve the following day.