Rocky Road Brownies

Brownie:
1 cup semi-sweet cho. chips
3/4 cup butter or margarine
1 1/4 cup sugar
4 eggs
1 cup all-purpose flour
1/2 cup chopped nuts (optional)(I did not add for the bake sale because of peanut allergy)

Topping:
2 cups mini marshmallows
1 cup semi-sweet or milk cho. chips
1/2 cup chopped nuts (optional)

Browine: Melt chips with butter over low heat. Stir in remaining ingredients. Spread evenly in greased 13 x 9 pan. Bake at 350 for 25 to 30 mins.

Topping:
Sprinkle HOT browines with marshmallows, chips and nuts. Place under pre-heated broiler and broil until marshmallos are golden brown. Cool.

Makes about 36 brownies.
Enjoy