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From Barbie, Alberta 6-8-2000
Msg ID 027664
I have been searching for a recipe for Potato Refrigerator dough. It has mashed potato in it and you can keep it in the refrigerator for up to a week. You use it as you need and can make all kinds of rolls, donuts etc. with it. I hope someone has this recipe.
It is apparently in a pre-1986 Betty Crocker cookbook.

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