This recipes is one that I use often and have alays had good luck with it.

Honey Wheat Berry Bread

2/3 cuup wheat berries
2 cups water
1/4 cup honey

Combine the 3 ingredients in a suacepan and bring to a rolling boil for 5 minutes; stir occasionally. Cover the pan and remove from heat. Let sit at least 6 hours to overnight. Dran any standing water before adding the berries to the remaining ingredients.

1 1/2 cups water
4 tablespoon honey
2/3 teaspoon salt
3 tablespoons vital gluten, optional
3 cups wheat flour
1 cup white all purpose flour
2 teaspoons yeast

Place ingredients in bread machine pan as instructed for your machine. May be done on either regular or wheat setting.