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hi, for those who were or still are wondering about chocolate banoffee pie, i urged you to try the recipe posted by Sharon, NC. i also have the same book by Patricia Lousada and have just made this pie last night. it is VERY, VERY RICH BUT VERY, VERY DELICIOUS! the book says, " This dessert gets its name from its extravagant layering of ingredients; a blend of chocolate and cream on a biscuit base, then a layer of smooth toffee, topped with slices of banana and, finally, thickly whipped cream piled high with chocolate curls." If that sounds appealing to you, please do give it a try. it's just layering the pie, not much cooking or baking (only about 10 minutes). unfortunately, this is definately not for ppl who r on a strict diet, i am afriad...

Replies:
 
 
Judy Lee - 6-18-1999
 
1
   
BG - 6-18-1999
 
2
   
Julie C. - 6-18-1999
 
3
   
BG - 6-18-1999
 
4
   
Julie C - 6-20-1999
 
5
   
Judy Lee - 6-23-1999
 
6
   
Judy Lee - 6-23-1999
 
7
   
Sharon,N.C. - 7-5-1999
 
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Vicki F. - 7-9-1999
 
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Denise, Toronto - 7-9-1999
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eggy/m'sia - 7-5-2001
 
11
   
eggy/m'sia - 7-6-2001
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