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Title:
re: dough enhancer
Board:
From:
Bonnie K 2-3-2002
To:
 MSG ID: 0211163
Grace, as I said I haven't tried this recipe but I gave this recipe to a friend of mine two weeks ago and she swears that you would not taste the ginger (powdered by the way).

If still in doubt try to add half the amount at first and then increase the ginger slowly.

Good luck grace!

Replies:
  ISO: dough conditioners
  Joanne,NY - 1-28-2002
 
MSG ID: 0211136
  1 Recipe: Dough Enhancer
    Bonnie K - 1-28-2002
   
MSG ID: 0211137
  2 ISO: Bonnie, re dough enhancer
    grace/alberta - 2-3-2002
   
MSG ID: 0211161
3 re: dough enhancer
    Bonnie K - 2-3-2002
   
MSG ID: 0211163
  4 re; dough enhancer
    AM Canada - 2-4-2002
   
MSG ID: 0211166
  5 Thank you Am Canada
    Bonnie K - 2-4-2002
   
MSG ID: 0211170
  6 My Pleasure Bonnie K (nt)
    AM Canada - 2-5-2002
   
MSG ID: 0211172
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