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Recipe: Blackberry Pie Posted By: Betsy at Recipelink.com Date: June 4th 2001 Board: All Baking and Breadmaking
Welcome Denise,
I hope this is the recipe...
Blackberry Pie
3 cups fresh blackberries 2 tbsp. flour 1 cup sugar 1/8 tsp. salt 1 tbsp. butter 2 tbsp. lemon juice Pastry for double crust
Combine berries, sugar, flour, lemon juice, and salt. Line pie pan with pastry. Add filling, dot with butter and cover with top crust. Bake in a 450 degree oven for 10 minutes. Reduce temperature to 350 degrees and bake 25 to 30 minutes longer or until berries are tender.
Happy Cooking!
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