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To prepare the frosting for recipe African American red velvet cake, cream the cream cheese and butter. Beat in the icing sugar until fluffy. Beat in the vanilla. Stir in the pecans. Fill and frost the cake.



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Dawn - 1-16-2000
 
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Kate - 1-16-2000
 
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Nancy Chicago - 1-16-2000
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Jenny Webb - 2-23-2006
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