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Title:
Thank You: caraway rye bread rolls
Board:
From:
kat, palo alto 2-19-2004
To:
 MSG ID: 0214355
Thanks, Gladys. Do you think I could cut them and roll like those canned croissant and then glaze with additional caraway seeds and salt? Think I'll play with this a bit. It's as close as I've found. Thanks again!! Kat

Replies:
  ISO: caraway rye bread rolls
  kat, palo alto - 2-17-2004
 
MSG ID: 0214338
  1 Recipe: Caraway Rye Pan Rolls (bread machine dough cycle) for Kat
    Gladys/PR - 2-19-2004
   
MSG ID: 0214354
2 Thank You: caraway rye bread rolls
    kat, palo alto - 2-19-2004
   
MSG ID: 0214355
  3 Thank You: Just go ahead and do it Kat. Good luck with the recipe. (nt)
    Gladys/PR - 2-20-2004
   
MSG ID: 0214358
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