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Title:
ISO: Coogan
Board:
From:
Pattie-PA 4-21-2005
To:
 MSG ID: 0216270
To Jackie in GA,

I was just asking my Dad today about a coogan we ate for breakfast when I was a child. He use to buy it in a Polish bakery in Buffalo NY. How did kuchen turn into coogan? I dont remember fruit on ours. It was a cake consistency and had a sugar/cinnamon topping. Did you ever get a recipe?

 Replies:
  ISO: looking for a " coogan " recipe
  Jackie, Georgia - 2-23-2000
 
 MSG ID: 026991
  1 Coogan is really Kuchen
    Kim/AL - 2-23-2000
   
 MSG ID: 026991
  2 Recipe: Quick Apple Kuchen
    vjbme/North Carolina - 2-24-2000
   
 MSG ID: 026991
  3 Recipe: Apricot Kuchen (yeast dough)
    vjbme/North Carolina - 2-24-2000
   
 MSG ID: 026991
  4 Recipe(tried): Kuchen (sweet yeast dough with apple and streusel topping)
    Lorna Beck, in MO - 2-24-2000
   
 MSG ID: 026991
5 ISO: Coogan
    Pattie-PA - 4-21-2005
   
 MSG ID: 027002
  6 re: Coogan
    P Coutant, Virginia - 4-7-2008
   
 MSG ID: 026991
  7 Recipe(tried): Coogan (yeast dough)
    P Helmstetter, Maryland - 11-12-2008
   
 MSG ID: 0222287
  8 ISO: Coogan
    Jane Norris, Jacksonville, FL - 4-1-2009
   
 MSG ID: 0222287
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