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Title:
Recipe(tried): German Chocolate Cake (using canned coconut pecan frosting) - Mil ar My version
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From:
Patsy, La 2-17-2005
To:
 MSG ID: 0215995
I came up with this recipe experimenting with a German Choc. cake mix and coconut pecan frosting in the can. Everyone who tried it said it was really good. I baked it in a bundt pan, and it had a brownie like texture. I think I will bake it in a sheet pan the next time I make it.

1 Duncan Hines German Chocolate cake mix
3 eggs
1/3 cup water
1/4 cup cooking oil
Mix well and stir in:
1/2 cup coconut
1 cup chopped pecans or walnuts
1 can Duncan HInes coconut-pecan frosting

Bake at 350 degrees for 45 to 50 minutes. Let cool in pan at least an hour.

Replies:
  ISO: chocolate cake with coconut pecan frosting in the batter
  Mil ar - 2-16-2005
 
MSG ID: 0215981
  1 Recipe: German Chocolate Surprise Cake (self-frosting, upside-down)
    Kelly~WA - 2-16-2005
   
MSG ID: 0215982
2 Recipe(tried): German Chocolate Cake (using canned coconut pecan frosting) - Mil ar My version
    Patsy, La - 2-17-2005
   
MSG ID: 0215995
  3 Recipe(tried): Texas Tornado Cake
    Louise AR - 2-23-2005
   
MSG ID: 0216042
  4 ISO: butter pecan frosting in the can
    tee in north carolina - 4-7-2006
   
MSG ID: 0218661
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