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Title:
Recipe(tried): Texas Tornado Cake
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From:
Louise AR 2-23-2005
To:
 MSG ID: 0216042
I just made this cake, It is really good.
Hope this is what you are looking for.

Texas Tornado Cake

1 1/3 cups shredded coconut
1 cup chopped pecans
1 German Chocolate cake mix
8 oz. cream cheese, softened
2 cups powdered sugar
1/2 cup melted margarine

Spray a 9x13 with Pam.

Layer 1- cover the bottom of pan with coconut and pecans.

Layer 2- Prepare cake mix according to package directions and pour over first layer.

Layer 3-Cream together powdered sugar, cream cheese, and margarine; spoon on top.

Bake at 350 degrees for about 45 minutes to an hour.

This cake will crack and look like a tornado hit it.

Replies:
  ISO: chocolate cake with coconut pecan frosting in the batter
  Mil ar - 2-16-2005
 
MSG ID: 0215981
  1 Recipe: German Chocolate Surprise Cake (self-frosting, upside-down)
    Kelly~WA - 2-16-2005
   
MSG ID: 0215982
  2 Recipe(tried): German Chocolate Cake (using canned coconut pecan frosting) - Mil ar My version
    Patsy, La - 2-17-2005
   
MSG ID: 0215995
3 Recipe(tried): Texas Tornado Cake
    Louise AR - 2-23-2005
   
MSG ID: 0216042
  4 ISO: butter pecan frosting in the can
    tee in north carolina - 4-7-2006
   
MSG ID: 0218661
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