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Title:
re: Runny frosting
Board:
From:
Betsy at Recipelink.com 5-17-2005
To:
 MSG ID: 0216343
Hi Jessica,

Did you whip the cream long enough and are you using heavy whipping cream? Using an electric mixer whip the cream until it thickens makes peaks when you stop the mixer and lift a beater out of the cream.

I hope that's a help!

Betsy
Recipelink.com

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  Kim Weist, Anderson, IN - 8-12-2002
 
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  2 Thank You: Betty Crocker's butter brickle cake with butter brickle frosting
    Kim Weist, Indiana - 8-15-2002
   
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  3 You are welcome dear Kim. (nt)
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  4 Recipe(tried): Butter Brickle Frosting
    pmg-USA - 2-13-2003
   
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  5 ISO: Fix for runny Butter Brickle Frosting
    Jessica Michigan - 5-16-2005
   
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6 re: Runny frosting
    Betsy at Recipelink.com - 5-17-2005
   
MSG ID: 0216343
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