MARASCHINO CHERRY AND PECAN BREAD

1 1/8 cups water
3 cups bread flour
1 1/2 tablespoons dry milk
2 tablespoons sugar
1 1/4 teaspoons salt
1 tablespoon butter
1/8 teaspoon cinnamon
1/8 teaspoon ground ginger
3 teaspoons bread machine yeast
1/4 cup whole maraschino cherries
1/4 cup raisins
1/4 cup pecan halves, chopped
1/4 cup sunflower seeds

Place all ingredients except cherries, nuts, and sunflower seeds in your machine's pan in the order specified by your machines manufacturer.

Select the Basic/White cycle and if needed turn on the add-ingredients function. Then press start.

Drain cherries well on a paper towel.

When the machine beeps add the cherries, raisins, nuts, and sunflower seeds.