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Title:
Thank You: Nut & Cracker Crust suggestion
Board:
From:
kim-washington 8-13-2008
To:
 MSG ID: 0222604
Thank you for your reply Peg/MA! This recipe sounds like it will work perfect... and easy :-)

 Replies:
  ISO: Nut Crust for savory dish
  kim-washington - 8-11-2008
 
 MSG ID: 0222597
  1 Recipe(tried): Nut Crust for a Savory Quiche (using crackers)
    Peg / MA. - 8-13-2008
   
 MSG ID: 0222597
2 Thank You: Nut & Cracker Crust suggestion
    kim-washington - 8-13-2008
   
 MSG ID: 0222602
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