SPICY APPLE COBBLER

4 or 5 medium apples
1/4 cup Imperial Brown Sugar
2 tablespoons butter
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 cup Imperial Pure Cane Granulated Sugar
1 cup sifted flour
1/2 teaspoon salt
1 teaspoon baking powder
1/2 cup milk
2 tablespoons melted butter

Peel and slice apples into 8x8x2-inch square cake pan. Sprinkle with brown sugar; dot with 2 tablespoons butter, then sprinkle with cinnamon and nutmeg.

Combine sugar, flour, salt, baking powder, milk and melted butter; pour over apple mixture.

Bake at 350 degrees F, about 45 minutes.

Serve either hot or cold with whipped cream.

Makes 6 servings
From: Recipelink.com
Source: Imperial Sugar bag/wrapper, undated