Recipe(tried): Fruit Butter (oven)


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Title:	Recipe(tried): Fruit Butter (oven)
Board:	Canning and Preserving at Recipelink.com
From:	Alice L./ Rapid City,SD 9-30-2001
To:	ISO: Fruit Butter
MSG ID: 203340

When I make apple butter, I bake it at 350 to start and once it gets bubbling good I turn it down to about 275 or 300. Stir it now and then, but you never have to worry about scorching it.

MSG URL: http://www.recipelink.com/msgid/203340

Replies:

	ISO: Fruit Butter
	Jenny - Indiana - 8-31-2001
	MSG ID: 203183
	1	Fruit butter
		Rochelle, CA - 8-31-2001
		MSG ID: 203188
	2	Recipe(tried): Fruit Butter (oven)
		Alice L./ Rapid City,SD - 9-30-2001
		MSG ID: 203340

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