Title:
ISO: Using frozen tomatoes when canning Salsa
Board:
Canning and Preserving at Recipelink.com
From:
Rita-North Carolina 7-25-2006
To:
Recipe(tried): Freezing raw peppers
Msg ID:
207024
Can you use frozen tomatoes for salsa or would there be too much liquid in the tomatoes? Thanking you in advance, Rita
Replies:
ISO: freezing raw vegetables
Janie in Montana - 7-22-2002
1
Recipe(tried): Freezing raw peppers
Carmine in Webster, NY - 7-23-2002
2
Thank You: re: Frozen Peppers
Betty Tomlinson - 7-27-2002
3
ISO: Using frozen tomatoes when canning Salsa
Rita-North Carolina - 7-25-2006
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