|
You can use any kind of ripe tomatoes.
RIPE TOMATO RELISH
24 ripe tomatoes (peeled and chopped) 8 onions, chopped 6 sweet peppers, chopped 6 hot peppers, chopped 2 1/2 cups sugar 1 pint vinegar 3 teaspoons salt 2 teaspoons celery salt 1/2 teaspoon cinnamon 1/4 teaspoon allspice 1/4 teaspoon cloves
Combine all ingredients together and cook, stirring often, until thick (4-5 hours).
Put in sterile jars and seal.
Process for 10 minutes in a hot water bath.
|