Hi Nadine, I hope the recipe you're looking for. Happy Holiday Cooking, Betsy Applesauce Fruitcake From: Cookbook USA CD 1 (16 ounce) can or jar applesauce 1 stick oleo 1/2 c. sugar 1 pkg. mincemeat 1 candied fruit mix (2 cup size) 1 c. raisins 1 c. pecans 1 can sweetened condensed milk 2 c. flour 1/2 tsp. soda 1/2 tsp. salt 1 tsp. cinnamon 1 tsp. allspice 1 tsp. cloves 1 tsp. ginger 1 tsp. rum flavoring Combine sweetened condensed milk, mincemeat, oleo, applesauce and rum flavoring in a saucepan. Bring to a boil, let cool. Mix spices, soda, salt and flour and add to mixture in pan. Add fruit, nuts and raisins. Heat oven to 275 degrees. Spray a tube pan with nonstick cooking spray, line with foil and spray again. Add the cake mixture and bake about 2 hours or until done.
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