NO BAKE FRUIT CAKE 4 cups graham cracker crumbs (about 4 dozen 2 1/2 inch graham crackers) 1 cup mixed candied fruit 1 cup golden raisins 1 cup chopped dates 1 cup chopped nuts 1 cup miniature marshmallows 1 can (14 oz.) sweetened condensed milk Line a 9 x 5-inch loaf pan with waxed paper. Mix all the ingredients together, first with a spoon and then with hands, until the crumbs are thoroughly moistened. Pack securely into pan. Cover tightly. Chill at least two days before slicing. To serve: slice thinly or cut into small cookie squares. Makes one 2 1/2 pound loaf
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