These are SO good! Trust me. If you need one more side dish, try these please.

Leslie's Green Beans

Cook 2 pounds fresh green beans with 1 large onion and diced bacon in a little water, until tender. Drain well.
Sauce:
1 cup mayonaise
2 hardboiled eggs, chopped
1 Tablespoon Horseradish
salt and pepper to taste
garlic salt to taste(or not)
juice of 1 lemon
1 1/2 teaspoons minced parsley

Mix sauce with hot beans and bake for 20 or so minutes, just until bubbly.