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I don't have a recipe for the Irish Cream Fudge, but I have one for
the Irish Cream ! Goes like this....
1 1/2 cups to 1 3/4 cups of either, Whiskey - Scotch - Bourbon - Brandy -
or Rum. 1 can of Eagle Brand Sweetened Condenced Milk 1 cup of Whipping Cream 4 eggs 2 Tb chocolate syrup 2 tes inst coffee 1 tes vanilla 1/2 tes almond extract Mix all ingredients in a blender. Store up to 1 month in thew Frig.
GOOD STUFF!!!

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Ann - 11-6-1997
 
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Ana - 11-7-1997
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Cynthia - 11-9-1997
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