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Question?
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From:
Jen in NJ 11-10-1999
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 MSG ID: 213189

That sounds like a neat idea. What happens to the skin? Is it still yummy and crunchy or does it stay soft and inedible?



Replies:
  Recipe(tried): Grandma's Roast Turkey Method
  Linda - 11-4-1999
 
MSG ID: 213165
1 Question?
    Jen in NJ - 11-10-1999
   
MSG ID: 213189
  2 ISO: Grandma's Roast Turkey Method
    Alice - 11-23-1999
   
MSG ID: 213357
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