I think you are looking for bread pudding. You can make bread pudding with all kinds of bread or leftover coffee cakes. Preheat oven to 350 degrees F. Crumble up in a casserole dish: about 2 cups bread or biscuits add some raisins Then beat together and pour over top: 2 cups milk about 1/2 cup sugar 2 to 3 eggs cinnamon nutmeg (go easy with the nutmeg, about 1/8 tsp.) Bake at 350 degrees F for 45-50 minutes or until knife inserted near center comes out clean. It is an easy dessert, I have also used leftover donuts. Just experiment. You can also find some bread pudding recipes and just use the biscuits. Louise More Bread Pudding Recipes
|