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MY FAMILY REALLY LIKES KOLACH MADE WITH NUT FILLING AND I TRY TO MAKE IT ONCE A YEAR DURING THE HOLIDAYS. I HAVE SEVERAL RECIPES, BUT HAVE A LOT OF TROUBLE WITH THE DOUGH CRACKING AND THE FILLING COMING OUT DURING THE BAKING PROCESS. i HAVE TRIED POKING THE DOUGH WITH A FORK ALONG BOTH SIDES TO NO AVAIL. ANY SUGGESTIONS?

THANKS,
CATHY


Replies:
 
CATHY - 12-9-1998
 
1
   
LaDonna/OHIO - 12-14-1998
 
2
   
Joan/WI - 12-15-1998
 
3
   
Cathy - 12-18-1998
 
4
   
Linda Barrante - 12-10-2005
 
5
   
Halyna - NY - 12-11-2005
 
6
   
Linda Harwinton,Ct. - 12-12-2005
 
7
   
Linda, Harwinton,Ct. - 12-12-2005
 
8
   
LaDonna/OHIO - 12-13-2005
 
9
   
linda - 12-13-2005
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