2 cans sweetened evaporated milk
2 TBs margarine
3 or 4 rounded TBs cocoa powder
chocolate sprinkles
margarine to grease hands

put milk,cocoa,and margarine in a heavy pan. cook over medium heat,STIR constantly until candy pulls awat from the sides of the pan. let cool until it can be handled. bgrease hands and roll into small balls. roll the balls in the sprinkles and place in little paper cups. size depends on you. No Brazilian birthday party is complete with out these.