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Title:
Thank you Gladys!!!!
Board:
From:
Terrie, MD 5-30-2002
To:
 MSG ID: 036248
I'm especially intrigued by the Mustard-Papaya recipe and by YOUR recipe!! I've saved these to try very soon!

I'm not familar with Indulac cheese. Is it similar to another cheese I might find more easily here? I'm going to have to do some investigating on that one.

Once again, thank you! I love reading your posts!!

Replies:
  ISO: white cheese dip
  Lynn - 5-26-2002
 
MSG ID: 036240
  1 Recipe(tried): Queso Fundido for Lynn
    Terrie, MD - 5-28-2002
   
MSG ID: 036241
  2 ISO: This is the best recipe for Queso Fundido (and ISO Pico de Gallo)
    Gladys/PR - 5-29-2002
   
MSG ID: 036242
  3 Thank You: Re Pico de Gallo, Gladys
    Terrie, MD - 5-29-2002
   
MSG ID: 036243
  4 Recipe(tried): Pico de Gallo and other Salsa Recipes! Salsa Criolla Cruda, Salsita de Carlitos, Papaya-Mustard Salsa, Pico De Gallo Salsa, Pico de Gallo a la Gladys
    Gladys/PR - 5-30-2002
   
MSG ID: 036246
  5 Yum,Yum,YUM!Thank you Gladys for these! (nt)
    Mickey,Mo. - 5-30-2002
   
MSG ID: 036247
6 Thank you Gladys!!!!
    Terrie, MD - 5-30-2002
   
MSG ID: 036248
  7 Thanks so much dear Mickey! (nt)
    Gladys/PR - 5-30-2002
   
MSG ID: 036249
  8 Thanks dear Terrie! Indulac is white native cheese
    Gladys/PR - 5-30-2002
   
MSG ID: 036250
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