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Title:
For your Greek pot luck, Debra - I agree with Jackie
Board:
From:
Terrie, MD 10-15-2002
To:
 MSG ID: 036574
I absolutely love pastitsio and it would be a terrific dish to take to a pot luck. Just plan on taking it from the oven right before you leave for the gathering. It's like a thin layer of savory meatloaf topped with macaroni and cheese - what's not to love!?!

You could make your spanakopita ahead of time and serve it room temperature, too. It is perfectly fine to serve it room temperature (definitely don't refrigerate it or serve it cool, though). You can make it in a layered style, or make individual serving triangles.

Good luck!

Replies:
  ISO: Greek Recipes for Covered Dish Luncheon
  Debra in Alabama - 10-14-2002
 
MSG ID: 036571
  1 Recipe: Pastitsio (Classic Baked Pasta Casserole) and Moussaka - Debra - How about
    Jackie/MA - 10-15-2002
   
MSG ID: 036572
  2 Recipe: Argyro's Ikarian Soufiko (Skillet Medley of Eggplants and Zucchini, Ikarian)
    Jackie/MA - 10-15-2002
   
MSG ID: 036573
3 For your Greek pot luck, Debra - I agree with Jackie
    Terrie, MD - 10-15-2002
   
MSG ID: 036574
  4 ISO: Jackie,MA, zucchini amt. in Ikarian Soufiko
    genevieve - 10-20-2002
   
MSG ID: 036589
  5 ISO: Genevieve - Oops Somehow, I left that little detail out of the recipe
    Jackie/MA - 10-20-2002
   
MSG ID: 036591
  6 Thank You: Jackie,MA, can't wait to make this
    genevieve - 10-21-2002
   
MSG ID: 036596
  7 enevieve, I sure hope that you enjoy the Ikarian Soufiko (nt)
    Jackie/MA - 10-21-2002
   
MSG ID: 036598
  8 Recipe(tried): Spanakopita
    Adriene - 9-21-2003
   
MSG ID: 037605
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