Recipe(tried): Fluff®-Rum Sauce

	Title:	Recipe(tried): Fluff®-Rum Sauce
	Board:	Daily Recipe Swap at Recipelink.com
	From:	Terry/TX 7-1-1999
	To:	Recipe: Dessert Recipes - 1999-06-30
	Msg ID:	31514

Terrytx (10:14:09 AM) :

Fluff®-Rum Sauce
Source: Marshmallow Fluff®
Internet address: http://www.marshmallowfluff.com

1 egg white -- at room temperature
1/4 teaspoon salt
1 cup Marshmallow Fluff®
1 teaspoon rum extract
1/2 cup heavy or whipping cream -- whipped

In a small bowl with mixer at high speed, beat egg white and salt until foamy. Gradually beat in Marshmallow Fluff® and rum extract. Continue beating until stiff peaks form. Fold in whipped cream.

Yield: 2 Cups

MSG URL: http://www.recipelink.com/msgid/31514

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