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Terrytx (09:36:10 AM) :
Peach-Nut Bread
3 eggs - beaten until frothy, then add next 4 ingredients and beat smooth 2 cups sugar 1 c. oil 2 tsp. vanilla 1/2 tsp. almond extract
Fold in:
2 c. chopped peaches (peeled, stoned and run thru processor, medium coarse chop)
Mix the following dry ingredients together in separate bowl, then stir into wet ingredients until well-blended:
3 c. flour 1 tsp. baking soda 1 tsp. salt 1/2 tsp. baking powder 3 tsp. cinnamon 1 tsp. nutmeg 1/2 to 1 c. chopped nuts (optional)
Grease and flour 2 loaf pans (9" size). Preheat Oven to 350. Bake for 1 hour. Remove from pans immediately and cool on rack. (You can use this recipe for 5 of the baby loaf pans if you want to give as little gifts, but the cooking time would be shortened - just check it, since I'm not sure how long it would be.)
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