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Judy/AZ (5:26:42 PM) :

ORANGE TAPIOCA SALAD

1 (3 oz.) orange jello
1 (3 oz.) vanilla pudding (cook)
1 (3 oz.) Americana tapioca pudding
6 cups water
1 can Mandarin oranges, drained
1 (8 oz.) Cool Whip

Mix jello, tapioca and vanilla pudding with water; bring to a boil and stir for 3 minutes. Remove from heat; cool. Add Cool Whip and oranges.

Makes 12 to 15 1/2 cup servings


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Chat Room - 7-13-1999
 
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