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Verla,.Il (4:45:56 PM) :
Cheddar Cheese and Garlic Muffins The are great with chili!
2 cups flour 3 tsp baking powder 1/4 tsp soda 1/2 tsp salt 2 tbsp sugar 1 large egg 1 cup buttermilk 3 tbsp oil 1 cup sharp cheddar cheese, grated 1 clove garlic, minced
Preheat oven to 425. Brush twelve muffin cups with melted butter or oil. In a mixing bowl combine the flour, baking powder, soda, salt and sugar blending well with a wire wisk. In a separate bowl beat the egg, buttermilk, and oil together. Add the liquid ingredients to the dry with light quick strokes. Fold in the cheese and garlic. Fill muffin cups 3/4 full. Bake 20 to 25 minutes. Serve piping hot.
My friend taught a chili class and served these muffins with it. YMMMM
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