Terrytx (09:58:47 AM) :

Pizza Fondue
Recipe By : Houston Chronicle-8/26/98
Serving Size : 6

1/2 pound ground beef or bulk sausage
1/2 cup chopped onions
1 (14oz) jar prepared pizza sauce
1 (8oz) can tomato sauce
1 teaspoon each, dried: basil, oregano, fennel, and
garlic powder
1/4 cup shredded mozzarella cheese
Toasted French Bread

Crumble beef into a plastic colander set in a 1-1/2 qt round casserole. Sprinkle onion on top. Microwave on high 4 to 4-1/2 min., stirring midway through cooking. Discard grease.

Transfer to a clean casserole. Add pizza sauce, tomato sauce and seasonings. Blend in cheese. Microwave on med-high (70%) 2-3 min or until cheese is melted.

Serve with toasted French bread cubes.

Makes about 1-1/2 qts.