recipelink.com Chat Room Recipe Swap - 2000-12-07
From: recipelink.com

Recipe: Cheese Lace Wafers
Newsgroup: alt.cooking-chien
Date: 09/03/1999
Author: Connie Van

Makes approximately 48 wafers

1 12-oz. pkg. Monterey Jack Cheese with jalapenos OR Cheddar cheese OR both

Preheat oven to 350F.
Cut the cheese into 1/2-inch cubes.
Lightly coat a 16 x 13-inch baking sheet with vegetable cooking spray.
Place 6 cubes at a time on the sheet, approximately 6 inches apart.
Bake for 3-5 minutes, watching very carefully.
The cheese will melt and bubble up; when the bubbling stops, the wafer is done.
Remove immediately with a meal spatula to a rack that has been covered with paper toweling.
When cool, pack in a tightly covered container.