recipelink.com Chat Room Recipe Swap – 2000-12-11
From:recipelink.com

Holiday Tuna Tree
Recipe By :Chicken of the Sea Tuna, 1990
Serving Size : 12

3 (6 oz) cans solid white tuna packed in water
2 (8 oz) pkgs cream cheese, softened
1 tablespoon fresh lemon juice
1/4 cup finely chopped ripe olives
1/2 cup finely chopped walnuts
1/4 teaspoon salt
1/2 teaspoon dry mustard
1/8 teaspoon pepper
1/2 teaspoon dried thyme

Spray an appropriate (usually a Christmas tree) 4-cup mold with Pam.

In a large bowl, combine cream cheese and tuna. Add remaining ingredients and mix well. Place in mold and refrigerate. Unmold onto a serving plate. For a Christmas tree mold, decorate with garlands of small parsley leaves, pieces of red and green bell pepper cut into stars, and a lemon wedge.