recipelink.com Chat Room Recipe Swap – 2000-12-18
From: recipelink.com
Recipe(tried): PEANUT BRITTLE
Posted By: Sara in IL
Date: October 27, 1998
Board: recipelink.com Holiday Cooking Club
2 c. sugar
1 tsp. vanilla
2 c. raw peanuts
1 c. light corn syrup
2 tsp. soda
1 tsp. butter
1/2 c. water
1/2 tsp. salt
Place sugar corn syrup and water in large kettle. Mix well and cook to 280°, stirring a little while cooking. Add butter and peanuts, then cook to 300°. Add vanilla, salt and soda, then quickly spread on well buttered table-top or countertop and stretch. Using fork, lift candy under edge and stretch. Work quickly to make thin. Let cool then break into pieces.
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