recipelink.com Chat Room Recipe Swap - 2000-11-19
From: Kelly~WA

Hash Brown Casserole (like Cracker Barrel)

2 lb frozen hash potatoes -- thaw
1/2 cup margarine -- melt
1 tsp salt
1/2 tsp black pepper
1/2 cup onion -- chop fine
1 can condensed cream of chicken soup
2 cups Colby cheese -- grated

Preheat oven at 350~. Spray a 9x13 baking pan with non-stick cooking spray. Combine soup, margarine, salt, pepper, onions and cheese.

Gently mix in the potatoes and pour into prepared pan or dish. Bake uncovered at 350F for 35 minutes.