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recipelink.com Chat Room Recipe Swap - 2000-11-19 From: Kelly~WA
STRAWBERRY-CREAM FOR CREPES Yield: 6 servings
4 cups sliced fresh strawberries 2 tbsp sugar 14 oz can sweetened condensed milk 1/4 cup lemon juice 1/2 cup heavy cream, whipped 12 dessert crepes 12 whole strawberries to garnish
Sprinkle sliced strawberries with sugar; set aside.
Beat milk with lemon juice until thick. Fold in strawberries and whipped cream. Divide among crepes; fold. Garnish with additional whipped cream and a strawberry centered on the cream.
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