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recipelink.com Chat Room Recipe Swap - 2000-11-20
From: Betty, Athens, Ga.
MONTEREY RANCH CHEESE BALL
2 (8oz) pkg. cream cheese, softened
1 stick (1/2 cup) real butter, softened
4 cups finely shredded Monterey jack cheese, room temp.
1 envelope hidden valley ranch dressing mix (dry)
2 tbsp. light Worcestershire sauce (green label)
Combine all ingredients. Roll in a ball.
To garnish roll in chopped, toasted almonds or finely chopped fresh parsley.
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