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recipelink.com Chat Room Recipe Swap - 2000-11-27
From: recipelink.com
Home-style Bread Pudding
Yield: 4-6 servings
2 eggs, slightly beaten
2 1/4 cups milk
1 tsp vanilla
1/2 tsp cinnamon
1/4 tsp salt
2 cups 1-inch bread cubes
1/2 cup brown sugar
1/2 cup raisins or chopped dates
In medium mixing bowl, combine eggs with milk, vanilla, cinnamon, salt, bread cubes, sugar, and raisins or dates. Pour into 1-1/2 quartt baking dish. Place metal trivet or rack in bottom of crockpot. Add 1/2 cup hot water. Set baking dish on trivet. Cover pot; cook on HIGH for about 2 hours. Serve pudding warm or cool.. – James Kessler
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