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recipelink.com Chat Room Recipe Swap - 2000-11-27
From: Larry,.SC
Chinese Style Country Ribs
Formatted for MC5: 08-09-1999 by Joe Comiskey
1/4 c soy sauce
1/4 c orange marmalade
1 tb catsup
1 garlic clove, crushed
4 lb country style spareribs
Combine soy sauce, marmalade, catsup and garlic. Brush on both sides of the ribs. Place in a crockpot and pour remaining sauce over all. Cover and cook on low for 8 to 10 hours.
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