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Title:
Recipe: Cabbage Casserole
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From:
Chat Room 4-4-2001
To:
 MSG ID: 313791
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From: Lori.NY

Cabbage Casserole

1 large head cabbage shredded

Put cabbage in salted boiling water and cook until done. Drain
Place in 13X9 baking dish.

Grate one 10oz pkg cheddar cheese (depending how much cheese you like) and mix in through the cooked cabbage. Save out 1/2 to 1 cup of cheese for later use.

Make a sauce with:
1 can Campbell’s Cheddar Cheese soup plus 1 can of milk

Blend well together and mix through the cabbage then add the 1 cup of cheddar cheese to top of casserole.
Crush 1 (tube) package of Ritz crackers and sprinkle along the top.
Bake at 350 degrees for 30+ min. until bubbly.

ENJOY !!!


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