German Skillet Dinner
From: Sue/NE
Makes 4 to 5 servings

1 tbsp. butter
1 (16 oz.) can sauerkraut
2/3 cup rice
1 medium onion, chopped
1 lb. ground chuck, crumbled
1 1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce

Melt butter in large skillet. Spread sauerkraut over bottom. Layer remaining ingredients in order given over sauerkraut. Cook tightly covered, over low heat for 50 minutes.