Recipe: Apricot Balls

Apricot Balls
rec.food.recipes/JANIC412
Makes about 100 pieces

2 pounds dried apricots
1 1/2 pounds shredded coconut
1 (14 ounce) can sweetened condensed milk
About 1/2 cup confectioners' sugar

Using food processor or food grinder, coarsely grind apricots and coconut together. Place in a medium size bowl. Add condensed milk and stir with a wooden spoon until combined. Place in refrigerator overnight. Form into 1-inch balls and roll in confectioners' sugar. Store in airtight container in refrigerator up to 3 weeks.

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Title:	Recipe: Apricot Balls
Board:	Daily Recipe Swap at Recipelink.com
From:	Chat Room 12-2-2001
To:	Recipe: Chat Room Recipe Swap - 2001-11-30
MSG ID: 317436

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