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Citrus Dressing
This is my favorite dressing.
1/2 cup white wine vinegar 1/4 cup frozen orange juice concentrate, thawed 2 tbs chopped fresh parsley 4 tsp grated lemon peel 4 tsp grated orange peel 1 cup vegetable oil
Combine vinegar, orange juice concentrate, parsley, lemon peel and orange peel in small bowl. Gradually whisk in oil. Cover and refrigerate. Rewhisk dressing before using.
Makes about 1 1/2 cups Posted By: Kate Date: August 14th 1998 Board: Recipelink.com Cooking Club
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