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Citrus Dressing

This is my favorite dressing.

1/2 cup white wine vinegar
1/4 cup frozen orange juice concentrate, thawed
2 tbs chopped fresh parsley
4 tsp grated lemon peel
4 tsp grated orange peel
1 cup vegetable oil

Combine vinegar, orange juice concentrate, parsley, lemon peel and orange peel in small bowl. Gradually whisk in oil. Cover and refrigerate. Rewhisk dressing before using.

Makes about 1 1/2 cups
Posted By: Kate
Date: August 14th 1998
Board: Recipelink.com Cooking Club

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